A group of police officers in Pakistan flipped out when a takeaway joint refused to hand over free burgers, detaining all 19 staff at the branch.
Surrounded by children in a Bangkok slum, Miss Universe Thailand handed out lunch boxes prepared by Michelin-starred chefs on Monday — a project to help some of the capital’s worst Covid-hit communities.
Fast food giant McDonald’s on Friday said hackers breached their servers and accessed data from customers in Taiwan and South Korea.
Only a month after Thailand removed Cannabis from its list of narcotics, a restaurant has taken advantage of the relaxed law by rolling out a weed menu. The bustling restaurant only cooks with Cannabis leaves.
Despite the institutional status bestowed by her double Michelin star, Vicky Lau says the battle to improve gender parity in the male-dominated world of professional kitchens is a long way from won — but small victories bring her hope.
From faux-chicken satay to imitation beef rendang, a high-tech Singapore laboratory is replicating popular Asian dishes with plant-based meat alternatives to feed the region’s growing appetite for sustainable food.
Love Asian food? You don’t have to travel far to enjoy award-winning Asian street food in the US. Singapore’s leading lifestyle and nightlife brand, Zouk Group, is introducing an Asian hawker food hall concept to Resorts World Las Vegas.
Imagine going to a garden where you can eat everything – that’s exactly what you can do at Tokyo’s Edible Garden. Now, the famous establishment, together with Bar ben Fiddich, offers a tasty cocktail made using edible roses.
Airline food might be one of the last things people are missing during the pandemic, but one Japanese carrier has customers flocking to sample luxury in-flight meals on its parked planes.
A top Taiwanese official issued a plea on Thursday for people to stop changing their name to “salmon” after dozens made the unusual move to take advantage of a restaurant promotion.
From juicy mangoes and fresh lemons to tropical guava and plums: Hanoi’s fruit comes piled high on the back of bicycles, peddled by street vendors who roam every nook and cranny of the Vietnamese capital.
Have a sore throat? Suffering from fever? Just got a large wound? Want to have flawless skin? You can solve all these problems with just one solution – Tualang Honey. Malaysia’s sweet golden honey recently took the spotlight after it was shown to be more powerful than other types of honey.
Priya Sharma drove more than 30 kilometres to get to an exclusive boutique in a teeming New Delhi residential district — a women-only liquor store.
A notorious slaughterhouse in Cambodia that has killed more than a million dogs was closed on Thursday as the country steps up efforts to end the trade in their meat.
Co-founder and executive chef of Obscura, DeAille Tam, was recently named Asia’s Best Female Chef. This major milestone is a testament to Tam’s amazing artistry, skills, and commitment to her craft.