Imagine going to a garden where you can eat everything – that’s exactly what you can do at Tokyo’s Edible Garden. Now, the famous establishment, together with Bar ben Fiddich, offers a tasty cocktail made using edible roses.
Airline food might be one of the last things people are missing during the pandemic, but one Japanese carrier has customers flocking to sample luxury in-flight meals on its parked planes.
A top Taiwanese official issued a plea on Thursday for people to stop changing their name to “salmon” after dozens made the unusual move to take advantage of a restaurant promotion.
From juicy mangoes and fresh lemons to tropical guava and plums: Hanoi’s fruit comes piled high on the back of bicycles, peddled by street vendors who roam every nook and cranny of the Vietnamese capital.
Have a sore throat? Suffering from fever? Just got a large wound? Want to have flawless skin? You can solve all these problems with just one solution – Tualang Honey. Malaysia’s sweet golden honey recently took the spotlight after it was shown to be more powerful than other types of honey.
Priya Sharma drove more than 30 kilometres to get to an exclusive boutique in a teeming New Delhi residential district — a women-only liquor store.
A notorious slaughterhouse in Cambodia that has killed more than a million dogs was closed on Thursday as the country steps up efforts to end the trade in their meat.
Co-founder and executive chef of Obscura, DeAille Tam, was recently named Asia’s Best Female Chef. This major milestone is a testament to Tam’s amazing artistry, skills, and commitment to her craft.
Motorists parked beside the Padi House restaurant chain wave their hands out of their windows to signal to waiters, who come to take their orders that will be eaten on the spot.
After the pandemic torpedoed his chance to work at a Michelin-starred New York restaurant, Lim Wei Keat returned to his roots by becoming a Singapore street-food chef cooking local fare.
Chef Andrew Wong’s London restaurant did not just welcome the new year, but also two Michelin stars, becoming the first-ever Chinese restaurant outside China with the distinction. He shares his victory with his staff and all the Chinese restaurants that came before A. Wong.
Japanese beer giant Kirin said Friday it is ending its joint venture with a military-owned conglomerate in Myanmar after a coup in the country.
People miss the aviation experience now more than ever. But just because you couldn’t fly anywhere does not mean you can’t treat yourself to tasty inflight meals even though you’re on the ground.
From spicy “happy” salads to soups sprinkled with cannabis shoots and deep-fried marijuana leaves — a Thai hospital restaurant has rolled out a weed-inspired menu which has curious customers flocking to sample its euphoria-inducing offerings.
China’s President Xi Jinping has asked former Starbucks chairman Howard Schultz to help promote trade between Washington and Beijing in a rare missive to a foreign business figure, state media reported Thursday.