Ice cream has had a long and fulfilling journey in Asia from its origin story to its present-day impact, surpassing nations in the West.
Undeniably one of the most popular Vietnamese food franchises in the world, Pho Hoa recently announced that it will be renouncing fees for those who want to co-brand Jazen Tea and Pho Hoa.
The Filipino fast food corporation has set its sights on the rest of the world, starting with the US and Canada.
Ant spring rolls, silkworm taro croquettes and a “bug mac” – Cambodia’s first insect tapas restaurant is mixing cocktail culture with creepy crawler fare.
Two Japanese restaurants have shot to the top of the La Liste ranking of best places to eat in the world, with a third one getting the second highest mark from the authoritative “guide of guides”.
A famed Tokyo sushi restaurant where Barack Obama is said to have enjoyed the best sushi of his life has been dropped from the latest Michelin gourmet guide after it stopped accepting reservations from the general public.
In a Singapore distillery, the smell of pine, citrus and flowers fills the air as students crush juniper berries, blending them with their own choice of ingredients to make custom gin with an Asian twist.
Cooking robots and tastier recipes: Japanese electronics giant Sony on Wednesday launched a new artificial intelligence unit they hope will change the way we cook and eat.
Will flexitarian and plant-based meal kits gain more traction in Japan once companies like Purple Carrot take root in the country?
Two restaurants in Bangkok have each earned a pair of coveted Michelin stars, the first time the leading guide has awarded the accolade to local establishments offering Thai cuisine.
A Japanese bidder may be feeling the pinch after forking out $46,000 at auction for a snow crab — a price that “probably set a new world record”, local officials said Thursday.
A McDonald’s burger allegedly bought in 1995 and kept in an Australian shed for years has never decomposed, according to two men who now refer to the quarter-century Quarter Pounder as their “mate”.
Bean paste comes in many shapes and forms but one thing is constant: the ingredient is a special and meaningful component of different East Asian cultures
A French court on Wednesday sentenced two Chinese nationals who tried to smuggle 60 kilos (132 pounds) of live baby eels in their luggage onto a flight to China.
A Singapore restaurant Thursday suspended a bizarre promotional stunt where customers use an arcade-style machine with a mechanical claw to catch live crabs after it sparked uproar online.